Sistema para Alimentação Escolar

Planeje cardápio para os vários tipos de ensinos com base na meta de custo e com atendimento ao PNAE

Controle o estoque com um aplicativo dedicado à realização de inventários pela nutricionista nas escolas, eliminando falta e desvios de produtos.

Teknisa: desafios superados na gestão de alimentação escolar

Replique automaticamente o cardápio a partir de uma Central de Merenda

Agilize a elaboração de cardápios por tipo de ensino, respeitando a meta de custo estabelecida, a partir da Central de Merenda. Reproduza automaticamente os cardápios para grupos de escolas considerando per capitas, por faixa etária e ensino, como creches, ensino fundamental e EJA.

Atenda às regras do Programa Nacional de Alimentação Escolar

Monitore o valor nutricional dos cardápios, considerando os percentuais de aproveitamento dos ingredientes de cada preparação para garantir a conformidade com as normas do PNAE e fornecer uma alimentação saudável e adequada aos alunos da rede pública de ensino.

Conte com análise preditiva com base nos cardápios elaborados

Padronize as fichas técnicas com per capitas definidos por tipo de ensino e/ou escolas para garantir consistência nos serviços. Agilize a elaboração dos serviços contando com as cópias de cardápios e/ou pratos. Planeje os cardápios conforme o período desejado (mensal, bimestral, anual) por tipo de ensino e por escola, levando em conta a quantidade per capita dos pratos e número de alunos, para melhor previsibilidade de compras.

Controle o estoque de cada escola, evitando desvios e falta de produtos

Conte com um aplicativo especial para as nutricionistas realizarem o inventário de estoque durante as visitas periódicas às escolas, o que viabiliza a baixa automática do estoque, com rateio dos produtos conforme os serviços planejados e apropriando os custos. Mantenha o controle da validade dos produtos em estoque para evitar perdas e garantir a qualidade e a segurança dos alimentos desde sua produção até o momento do consumo.

Those who use Teknisa systems recommend them:
Watch the success stories

Maná do Brasil and Teknisa: Integration, agility and accessibility

“At the time, I turned to Teknisa, and they were a great partner, they listened to our needs and quickly developed and implemented the functionalities. (...) Customers loved the fact that they could choose the service, the dish they were going to eat, etc. We were pioneers with Teknisa, we innovated in the relationship with the consumer.”

Guilherme Minuzzo, partner at Grupo Maná do Brasil

Cozzi e Teknisa: ganho de eficiência e melhoria na gestão dos processos!

“Encontramos as soluções Teknisa, que puderam realmente agregar valor na nossa empresa, nos apoiar na tomada de decisão, e melhorar muito, a gestão dos nossos processos. (…) Certamente indico as soluções Teknisa, por serem as melhores soluções hoje do mercado, e que posso atestar, com a realidade da minha empresa, que eles realmente fazem toda a diferença.”

Pedro Suassuna, sócio e diretor da Cozzi

Alimentação Escolar: gestão eficiente com análise de dados

App para Nutricionista

Garanta os apontamentos dos dados coletados durante visitas técnicas. Usufrua de baixas automáticas no estoque e faça gestão dos custos dos serviços oferecidos aos alunos.

Satisfaction survey

Value your customers by allowing them to evaluate their meals with satisfaction surveys and access the menu and nutritional information via our digital solution on their cell phone or totem pole.

Purchasing portal

Give your suppliers a digital revolution. Enjoy an agile price quotation process, raising the standard of efficiency in your business operations.

UAN management

Make management visible through integrated and specific systems for the mass catering segment, through indicators for analyzing the performance of your operation, allowing you to make assertive and agile decisions.

Purchasing demands

Calculate the need for purchases per Unit based on the menu and the current quantity of supplies in stock. Eliminate waste and ensure the availability of products to meet real demand.

Menu planning

Create intelligent menus with cost targets, harvest control and personalized technical sheets, including nutritional information and allergens. Use an efficient workflow to guarantee security and speed when approving menus.

Budget control

Customize your budget according to your Unit's profile and needs, guaranteeing consistency, validating the best prices, establishing quotas to facilitate the approval of purchases through the application.

Cost Management

Set cost targets for Services and monitor spending trends through dashboards and management reports, ABC curves, comparisons of planned vs. realized costs and your unit's income statement.

Stock management

Carry out effective, agile and daily management of stock movements, through blind stock routines, automation with an app to carry out inventories, expiry control to avoid product losses and waste.

Stock and Tax Documents

You can count on an efficient workflow for inventory management, harmoniously aligned with tax documents, guaranteeing accurate tax consistency.

Billing Management

Eliminate billing evasion with automatic calculation of sales channels by contract, DRE, CMV control, NF-e and boleto transmission directly from the system.

Financial Management

Analyze and consolidate income and expenses. Count on bank integrations, cash flow management, a financial accounts plan and control of contracts and their deadlines.

Tax Management | Accounting

Count on efficient integration with SEFAZ to manifest invoices. Ensure consistent entries and respect the established rules, and gain speed and security in your processes.

Clean Leftovers and Ingested Leftovers

Simplify the management of leftovers with our efficient application. Take precise measurements, analyze reasons and maintain waste reduction practices effectively.

Human Resources

Optimize payroll management by using a dedicated portal for employees and managers. Improve control of E-Social deliveries and monitor the electronic time clock in real time.

Surprise yourself with a diagnosis to increase
your company's results

Surprise yourself with a diagnosis to increase
your company's results

Understand how Teknisa Diagnosis for companies in the Food Service sector

Step 1: Immersion

The Teknisa team spends a full week with your company and works closely with the operational and strategic teams.

Step 2: Survey

After carrying out a comprehensive survey, the Teknisa team identifies the organization's strengths and weaknesses and draws up a detailed report.

Step 3: Presentation

Based on the survey, our sales team presents the points diagnosed and proposes improvements at a meeting with the board of directors.

Why are Teknisa solutions the benchmark in food management?

Over 3 decades of experience in business management

Specialized systems for the food service market

Modular solutions that adapt to your needs

Support every day from 07:00 to 00:00

Exclusive implementation team

Why are Teknisa solutions the benchmark in food management?

Over 3 decades of experience in business management

Specialized systems for the food service market

Modular solutions that adapt to your needs

Support every day from 07:00 to 00:00

Exclusive implementation team

Ask for a demo

ROI - Return on your Systems Investment

Control your costs with TecFood and reach:

Reduction of 2.0% on menu costs,
Reduction of 2.0% in purchasing costs,
Decrease of 1.5% in stock levels,
Increase of 1.5% in turnover

We guarantee an average saving of 7% per month.

Reduce your costs by up to 7% using TecFood systems!
You can do the calculation right now!

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