Teknisa: Challenges overcome in coffee shop management

Purchase products at economical prices and in line with your budget through the Purchasing Portal
Use the purchase suggestion calculation taking into account minimum stock, sales forecasts, consumption and periodicity to keep stock regular, avoiding excesses and shortages. Maintain effective communication with suppliers to seek out the best purchasing opportunities, thus ensuring a continuous flow of goods and optimizing resources.

Improve service and boost the average ticket by delighting customers with differentiated strategies
Stimulate sales growth by offering product suggestions based on customers' purchase history, encouraging the purchase of complementary items. Count on resources that stimulate consumption, This reduces the need for customer service agents. In addition, adopt tactics such as promotions and exclusive loyalty programs for customers.

Seamless integration with analytical KPIs to maximize operational efficiency
Implement efficient practices such as rotating and scheduled inventories, automatic write-off in line with sales and detailed loss control. Use comprehensive and accurate reports and graphs to make strategic decisions based on data. In this way, you'll be strengthening stock management and improving operational efficiency.

Bet on self-service to speed up orders, invest in KDS in production and receive payments without delays
Count on KDS to speed up order preparation and delivery, whether by delivery or by table. Complement the service provided by waiters by offering self-service totems and a digital menu for orders and payments. Analyze this data on sales, cost, margin, waiter productivity and peak times and make decisions in real time.
Solutions to your coffee shop's challenges








Coffee shops: Efficient management with data analysis

Find out more about our traveling event to present the best practices in management, sales, technology, innovation and much more.
Poor Juan
In this edition of the Food Service Show in São Paulo, we celebrated Teknisa's 35th anniversary with debates on innovation, management and digital transformation in food service. Lectures and demonstrations highlighted the use of AI, automation and strategic data. A meeting that brought together technology, business and people to transform results.
Restaurante Madalosso
Take a look back at some of the highlights of the Food Service Show, held at the charming Restaurante Família Madalosso in Curitiba. A delicious dinner was served and there was also a showroom of technological novelties to taste, everything was prepared to make this a memorable event.
Restaurante Balcony Grill
Relive the unique experience of the Food Service Show, which took place at the charming Varanda Grill in São Paulo. Find out more about the innovations presented and get to know the unforgettable moments that made this event a truly special occasion.




